Aachi Rava Idly Mix - Deliciously Simple South Indian Idlis at Home

Elevate Your Mealtime with Authentic Taste

Aachi Rava Idly Mix offers a quick and delicious way to prepare soft, fluffy, and aromatic rava idlis in the comfort of your kitchen. Created for busy lifestyles, this ready to cook blend simplifies traditional South Indian cooking without compromising on taste or quality. Whether you're preparing a nutritious breakfast, a mid-day snack, or a light dinner, this mix helps you serve wholesome meals in just minutes.

Why Choose Aachi Rava Idly Mix

Convenient and Time-Saving

• Instant preparation—no soaking, grinding, or fermentation

• Ready in under 20 minutes from start to serve

• Perfect for working professionals, students, and families

Authentic Flavor and Texture

• Traditional South Indian taste in every bite

• Soft, spongy texture with gentle seasoning

• Balanced spice mix including mustard seeds, ginger, and curry leaves

Versatile Meal Option

• Ideal for breakfast, tiffin boxes, or light meals

• Pairs well with chutneys and sambar

• Kid-friendly and light on the stomach

Quality Ingredients You Can Trust

What’s Inside the Mix

Aachi uses premium ingredients to ensure great taste, texture, and freshness:

• Semolina (Rava) – the base for soft, fluffy idlis

• Vegetable fats (interesterified and refined) – for moisture and softness

• Cashew nuts – for a rich, crunchy finish

• Bengal gram and black gram – enhancing protein and flavor

• Mustard seeds, curry leaves, green chili, and ginger – for authentic seasoning

• Salt, asafoetida, and INS 296 (food-grade acidity regulator) – to balance flavor and preserve consistency

Allergen Advice: Contains mustard, gluten, and cashew nuts. Processed in a facility handling peanuts, tree nuts, milk, soya, and sulphites.

Simple Steps to Soft, Steamed Idlis

How to Use Aachi Rava Idly Mix

Preparation Instructions

• Mix the contents with thick curd and a small amount of water

• Let the batter rest for 10 minutes to activate ingredients

• Lightly grease idly moulds and pour in the batter

• Steam for 10–15 minutes until idlis rise and are fully cooked

• Serve hot with coconut chutney, tomato chutney, or sambar

Made for Modern Kitchens

Smart Cooking Made Easy

This mix fits seamlessly into your kitchen routine. No matter your schedule, you can enjoy a traditional meal made quickly and safely at home. Aachi Rava Idly Mix is perfect for those who value quality and efficiency, and it guarantees reliable results with minimal effort.