Sakthi Citron Pickle
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RS42.00 -
RS13.65
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RS42.00
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RS75.60
-
RS40.95
-
RS37.80
Reviews & Ratings
Sakthi Citron Pickle
Sakthi Citron Pickle is a traditional South Indian delicacy prepared from handpicked, farm-fresh citron fruits (Naarthangai / Herale Hannu / Bijora), known for their tangy taste and natural medicinal benefits. This pickle is crafted using an age-old recipe that combines the sharp citrus flavor of citron with a perfect blend of aromatic spices, mustard, fenugreek, red chilli powder, turmeric, and pure edible oil.
The pickle is carefully cured to retain the natural zest of the fruit while enhancing it with the warmth of Indian spices. Each spoonful offers a balance of sour, spicy, and slightly bitter notes, making it the perfect accompaniment for rice, curd rice, rotis, parathas, dosas, and even as a side dish for variety rice.
Packed with authentic flavors, Sakthi Citron Pickle is not just tasty but also valued for its digestive properties. Citron is traditionally believed to aid in digestion, improve appetite, and add a refreshing zing to everyday meals.
Ingredients: Fresh citron fruit, edible oil, red chilli powder, salt, mustard, fenugreek, turmeric, and preservative (permitted).
Taste Profile: Tangy, spicy, mildly bitter, and aromatic.
Best Served With: Steamed rice, curd rice, Indian breads, dosas, idlis, or as a flavor booster in meals.
Storage: Store in a cool, dry place. Use a clean, dry spoon to retain freshness.
Sakthi Citron Pickle brings the authentic taste of South Indian kitchens to your dining table – a burst of flavor in every bite!
Frequently Bought Products
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RS42.00
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RS13.65
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RS42.00
-
RS75.60
-
RS40.95
-
RS37.80
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