Sakthi Garlic pickle
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RS42.00 -
RS13.65
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RS42.00
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RS75.60
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RS40.95
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RS37.80
Reviews & Ratings
Sakthi Garlic Pickle – Authentic South Indian Taste
Sakthi Garlic Pickle is a traditional, flavor-packed delicacy made with carefully selected fresh garlic cloves, blended with aromatic spices and tangy condiments to give you the perfect balance of taste and health benefits. Known for its bold flavor, this pickle brings the true essence of South Indian cuisine to your plate.
Prepared using age-old recipes, each garlic clove is cured in a mixture of pure edible oil, tangy tamarind, and a special blend of Sakthi’s signature spices, ensuring rich taste and longer shelf life. The spicy, tangy, and slightly sweet notes make it an irresistible side dish that enhances the taste of everyday meals.
Key Features:
Made from premium quality fresh garlic cloves.
Blended with carefully roasted spices for authentic flavor.
Preserved in pure edible oil for freshness and long-lasting taste.
Rich, bold, and aromatic – perfect for garlic lovers.
Hygienically processed and packed to maintain quality.
Taste Profile:
Spicy & tangy with a distinct garlic aroma.
Adds a punch of flavor to plain rice, curd rice, chapati, dosa, idli, and even parathas.
Complements traditional South Indian meals as well as North Indian thalis.
Health Benefits of Garlic Pickle:
Garlic is known to boost immunity and improve digestion.
Contains antioxidants that help maintain good heart health.
Natural antibacterial and anti-inflammatory properties.
Serving Suggestions:
Best enjoyed with hot steamed rice and ghee.
A tasty companion for chapati, roti, and parathas.
Can also be served with dosa, idli, curd rice, and sambar rice.
Storage Instructions:
Always use a dry spoon to serve.
Store in a cool, dry place away from direct sunlight.
Keep the bottle tightly closed to retain freshness.
Frequently Bought Products
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RS42.00
-
RS13.65
-
RS42.00
-
RS75.60
-
RS40.95
-
RS37.80
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