Sakthi Mango Thokku Pickle
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RS42.00 -
RS13.65
-
RS42.00
-
RS75.60
-
RS40.95
-
RS37.80
Reviews & Ratings
Sakthi Mango Thokku Pickle – Authentic South Indian Taste
Sakthi Mango Thokku Pickle is a traditional South Indian delicacy made with the finest raw mangoes, handpicked at the right stage of maturity. This thokku-style pickle is prepared with a perfect blend of aromatic spices, cold-pressed gingelly oil, and natural ingredients, delivering a mouth-watering tangy, spicy, and flavorful taste in every bite.
Features & Highlights
- Made with Fresh Raw Mangoes – Sliced and grated for an authentic thokku texture.
- Rich in Flavor – A balanced mix of tanginess from mangoes, heat from red chilies, and aroma from fenugreek and mustard seeds.
- Traditional Preparation – Crafted in the South Indian thokku style for a homely taste.
- Preserved in Gingelly Oil – Enhances flavor and ensures long shelf life.
- No Artificial Colors or Flavors – natural ingredients.
Ingredients
- Raw Mango,
- Gingelly Oil,
- Red Chili Powder,
- Mustard Seeds,
- Fenugreek,
- Turmeric,
- Asafoetida,
- Curry Leaves,
- Salt.
Serving Suggestions
- Pairs perfectly with curd rice, sambar rice, rasam, and idli/dosa.
- Enhances the taste of parathas, chapatis, and rotis.
- A great side dish for South Indian meals and lunch boxes.
Storage Instructions
- Store in a cool, dry place away from moisture.
- Always use a dry spoon to retain freshness and shelf life.
- Once opened, keep tightly sealed.
Shelf Life
- Up to 12 months from the date of manufacture when stored properly.
Packaging
- Available in hygienic, air-tight jars and pouches.
- Sealed to lock in freshness and authentic taste.
Frequently Bought Products
-
RS42.00
-
RS13.65
-
RS42.00
-
RS75.60
-
RS40.95
-
RS37.80
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